Spring Apres at St. Regis
Spring skiing is fast approaching. Following a day on the slopes of Deer Valley under cornflower blue skies or an afternoon spent exploring Park City’s bustling Main Street with its galleries, shops and restaurants, nothing beats a libation at The St. Regis Deer Valley.
The Resort, one of the most luxurious in the world, features a unique and super-luxe funicular; Ski Valets and true ski-in ski-out access. Peruse their Spring Skiing Cocktail Menu.
Enjoy the Miner’s Eye on the deck of The Vintage Room, a completely clear structure situated slopeside featuring plush indoor seating, an outdoor deck and bar with massive fire pit. Sample the Alpine Martini on the Mountain Terrace, warmed by the dramatic Garden of Fire and daily live music. Enjoy the RIME Stone Cowboy at the St. Regis Bar, known for its supple leather seating and massive triptych mural that pays tribute to the history of Park City. The innovative libations, below, can be enjoyed in any of The St. Regis Deer Valley‘s eight indoor and outdoor year-round dining venues or, in the comfort of your own home.